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A La Carte Menu
Barbecues
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Traditional Buffet
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Testimonials
Contact
Red onion and goats cheese tart
Started
September 16, 2020
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Potato and vegetable crisps
Started
September 16, 2020
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Our own recipe Coronation chicken
Started
September 16, 2020
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Honey and mustard glazed Cumberland sausage
Started
September 16, 2020
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Dinky pork pies with country chutney
Started
September 16, 2020
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Cherry tomato and mixed olives
Started
September 16, 2020
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